Caramel creamy Apple Slices

 Caramel Apple Slices 

 caramel apple slices combine the crisp, natural flavor of apple with caramel Nuts pecans for the ideal harmony of salty and sweet flavors. Pomegranate seeds give an additional taste explosion. 

prepare time  

Prep Time:

10 mins

Refrigerate Time:

30 mins

Total Time:

40 mins

Servings:

4

Nutrition fact 

345

Calories

10g

Fat

68g

Carbs

3g

Protein 

Ingredients

2 pink lady apples

1 lemon, juiced

1 cup purchased caramel sauce, 

1/2 cup chopped pecans

1/2 cup pomegranate seeds 

 

Directions 

step 1

Spread parchment paper on a tray. Cut the two apples into roughly 8 thick, rounded slices. Squeeze lemon juice over the apples' both sides and place them in a shallow dish.

step 2

In a bowl safe for the microwave, heat the caramel sauce for about 30 seconds, or until it softens.

step 3

After patting each apple slice dry with a paper towel, put half of it into the caramel sauce. Apples should be dipped and placed on the ready tray. Continue until you have dunked every apple. Refrigerate for 30 to 40 minutes, or until firm.